Ingredients
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1 (8 ounce) can tomato sauce
1 teaspoon white sugar
1/2 teaspoon dried basil
1/4 teaspoon Italian seasoning
1/4 teaspoon minced onion
Preparation
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Stir tomato sauce, sugar, basil, Italian seasoning, and minced onion together in a saucepan over medium heat; bring to a simmer, reduce heat to low, and cook for 10 minutes.
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