Chewy Pecan Pie Bars - cooking recipe
Ingredients
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1/4 cup butter, melted
2 cups packed brown sugar
4 eggs
2/3 cup all-purpose flour
2 teaspoons vanilla extract
1/4 teaspoon baking soda
1/4 teaspoon salt
2 cups chopped pecans
1 teaspoon confectioners' sugar, or to taste
Preparation
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Preheat oven to 350 degrees F (175 degrees C). Pour melted butter into a 9x13-inch baking pan.
Beat brown sugar, eggs, flour, vanilla extract, baking soda, and salt together in a bowl until smooth; stir in pecans. Spread the sugar mixture over the butter in the baking pan.
Bake in the preheated oven until set and golden, 30 to 35 minutes. Remove from oven; dust with confectioners' sugar. Cool until easily touched, about 10 minutes; cut into bars.
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