Chewy Pecan Pie Bars - cooking recipe

Ingredients
    1/4 cup butter, melted
    2 cups packed brown sugar
    4 eggs
    2/3 cup all-purpose flour
    2 teaspoons vanilla extract
    1/4 teaspoon baking soda
    1/4 teaspoon salt
    2 cups chopped pecans
    1 teaspoon confectioners' sugar, or to taste
Preparation
    Preheat oven to 350 degrees F (175 degrees C). Pour melted butter into a 9x13-inch baking pan.
    Beat brown sugar, eggs, flour, vanilla extract, baking soda, and salt together in a bowl until smooth; stir in pecans. Spread the sugar mixture over the butter in the baking pan.
    Bake in the preheated oven until set and golden, 30 to 35 minutes. Remove from oven; dust with confectioners' sugar. Cool until easily touched, about 10 minutes; cut into bars.

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