Gramp'S Ranch Dip - cooking recipe

Ingredients

1 (24 ounce) container sour cream
2 (1 ounce) packages ranch dressing mix
2 teaspoons ground black pepper
1 teaspoon garlic powder
2 tablespoons chopped pickled jalapeno pepper

Preparation

Mix sour cream, ranch dressing mix, black pepper, garlic powder, and jalapeno pepper in a bowl; refrigerate at least 2 hours to allow the flavors to mingle before serving.