Greek Tomato Salad - cooking recipe

Ingredients
    4 large tomatoes, cut in wedges
    1 cucumber, halved lengthwise and sliced
    1/2 red onion, chopped
    1/2 cup Greek black olives
    1/4 teaspoon chopped fresh basil
    1/4 teaspoon chopped fresh oregano
    1/3 cup crumbled feta cheese
    1 (16 fl oz) bottle Greek salad dressing
    1/8 teaspoon freshly ground black pepper
    1 sprig fresh basil
Preparation
    Gently mix tomatoes, cucumber, red onion, olives, 1/4 teaspoon chopped basil, and oregano together in a large bowl; top with feta cheese. Pour Greek dressing over salad and season with black pepper. Garnish salad with a sprig of fresh basil.

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