The Talk Of The Potluck Kale And Apple Salad - cooking recipe

Ingredients

1 teaspoon salt, or to taste
1 bunch kale, stems removed and leaves chopped
2 apples, diced
1/4 cup olive oil
1/3 cup sweetened dried cranberries (such as Ocean Spray(R) Craisins(R))
1/3 cup toasted unsalted sunflower seeds
2 tablespoons raw apple cider vinegar
1/3 cup crumbled Gorgonzola cheese

Preparation

Massage salt into kale in a large bowl until kale is slightly softened, about 2 minutes. Gently stir apples, olive oil, cranberries, sunflower seeds, and vinegar into kale until salad is evenly mixed. Gently fold Gorgonzola cheese into salad.