Maple Granola - cooking recipe

Ingredients

1/2 cup maple syrup
1/3 cup coconut oil, melted
4 cups old-fashioned oats, or more to taste
1 cup chopped pecans
1/2 cup almond flour

Preparation

Preheat oven to 300 degrees F (150 degrees C).
Mix maple syrup and coconut oil together in a bowl; add oats, pecans, and almond flour and mix until evenly coated. Spread onto a baking sheet.
Bake in the preheated oven until lightly browned, about 40 minutes.