Ipa Corned Beef - cooking recipe

Ingredients

1 (4 pound) corned beef brisket with spice packet
1 tablespoon spicy brown mustard
2 cloves garlic, minced
22 fluid ounces IPA beer (such as Lagunitas(R) Wilco Tango Foxtrot)

Preparation

Coat corned beef with spicy brown mustard and place, fat-side down, into a slow cooker. Add garlic and seasoning packet to corned beef; pour in beer, covering beef completely.
Cook on Low for 8 hours. Remove corned beef from slow cooker and allow to rest for 15 minutes before slicing across the grain.