Orange Surprise Pops - cooking recipe
Ingredients
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2 bananas, peeled
1 8-piece ice pop mold
1 (12 ounce) package frozen unsweetened raspberries
5 cups orange juice
Preparation
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Cut the bananas in half crosswise then lengthwise. Insert 1 ice pop stick into the end of each banana. Roll the bananas in the frozen berries, and place the sticks into the mold. Fill each mold with the orange juice and freeze until solid, about 2 to 3 hours.
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