No Bean Veggie Burgers - cooking recipe

Ingredients

1 medium potato, peeled and diced
1 small onion, diced
1/2 cup chopped walnuts (optional)
1 cup oats
2 cups water
2 tablespoons vegetable oil
1 cup bread crumbs
2 teaspoons salt
2 tablespoons soy sauce
1 teaspoon dried sage
1 tablespoon vegetable oil

Preparation

Pulse potato, onion, and walnuts in a food processor until finely chopped.
Place oats and water in a large microwave safe bowl. Cook in the microwave on High until oats have absorbed the water, 2 to 4 minutes.
Stir potato mixture, 2 tablespoons vegetable oil, bread crumbs, salt, soy sauce, and sage into oatmeal; mix thoroughly. Form into patties.
Heat 1 tablespoon vegetable oil in a skillet over medium heat; fry patties until cooked through and browned, 5 to 7 minutes per side.