Unbelievably Easy And Delicious Vegetarian Chili - cooking recipe

Ingredients
    1 (28 ounce) can diced tomatoes with juice
    1 small onion, diced
    1 (15 ounce) can white beans, drained
    1 (15 ounce) can chili beans, with liquid
    1 (1.25 ounce) package reduced sodium taco seasoning mix
    1 (1 ounce) package ranch dressing mix
    1 (12 ounce) package vegetarian burger crumbles
    1 (8 ounce) package shredded Cheddar cheese (optional)
Preparation
    Mix the tomatoes, onion, white beans, chili beans, taco seasoning mix, and ranch dressing mix in a large pot over medium heat. Bring to a boil. Reduce heat to low, mix in the burger crumbles, and continue cooking until heated through. Top with cheese to serve.

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