Tuna And Avocado Salad - cooking recipe
Ingredients
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3 avocados - peeled, pitted, and diced
3 (5 ounce) cans tuna in water, drained and flaked
1/2 tomato, diced
1/2 jalapeno pepper, diced
1/4 cup diced white onion
salt to taste
Preparation
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Mix avocados, tuna, tomato, jalapeno pepper, and white onion together in a bowl; season with salt.
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