Brownie Batter Bean Dip - cooking recipe

Ingredients
    1 (16 ounce) can BUSH'S(R) Black Beans, rinsed and drained
    1/2 cup packed brown sugar
    1/2 cup unsweetened cocoa powder
    1/2 cup almond butter
    1/4 cup unsweetened almond milk, or more as needed
    Fresh fruit (apples, berries, pears) or graham crackers, for dipping
Preparation
    Add beans, brown sugar, cocoa powder, and almond butter to a blender or food processor. Process until well combined. With blender still running, add almond milk, 1 tablespoon at a time, until reaching a smooth and spreadable consistency. Serve with fresh fruit or graham crackers for dipping.

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