Peanut Crunch Bars - cooking recipe
Ingredients
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1 cup white sugar
1 cup corn syrup
1 1/2 cups crunchy peanut butter
5 cups high protein crisp rice and wheat cereal
1 cup white sugar
1/4 cup unsweetened cocoa powder
1/4 cup milk
1/4 cup butter
Preparation
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Combine 1 cup of sugar and corn syrup; bring to a boil but do not cook.
Add peanut butter and cereal.
Put in 8 x 4 inch pan and pack down. Cool and frost if desired.
To make Frosting: Combine last 4 ingredients and boil 1 minute; beating well. Frost and cut into bars.
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