Peanut Crunch Bars - cooking recipe

Ingredients
    1 cup white sugar
    1 cup corn syrup
    1 1/2 cups crunchy peanut butter
    5 cups high protein crisp rice and wheat cereal
    1 cup white sugar
    1/4 cup unsweetened cocoa powder
    1/4 cup milk
    1/4 cup butter
Preparation
    Combine 1 cup of sugar and corn syrup; bring to a boil but do not cook.
    Add peanut butter and cereal.
    Put in 8 x 4 inch pan and pack down. Cool and frost if desired.
    To make Frosting: Combine last 4 ingredients and boil 1 minute; beating well. Frost and cut into bars.

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