Eric'S Lemon Frosting - cooking recipe
Ingredients
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4 cups confectioners' sugar, or more as needed
3/4 cup butter, softened
1/2 cup milk
2 tablespoons vanilla extract
2 tablespoons lemon juice
1 pinch lemon zest, or more to taste
Preparation
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Beat confectioners' sugar, butter, and milk together in a bowl until desired consistency is reached. Add vanilla extract and beat until smooth. Add lemon juice and lemon zest; beat until smooth and thick.
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