Sesame Noodles - cooking recipe

Ingredients
    1 (16 ounce) package linguine pasta
    6 cloves garlic, minced
    6 tablespoons sugar
    6 tablespoons safflower oil
    6 tablespoons rice vinegar
    6 tablespoons soy sauce
    2 tablespoons sesame oil
    2 teaspoons chili sauce
    6 green onions, sliced
    1 teaspoon sesame seeds, toasted
Preparation
    Bring a pot of lightly salted water to boil. Add pasta, and cook until al dente, about 8 to 10 minutes. Drain, and transfer to a serving bowl.
    Meanwhile, place a saucepan over medium-high heat. Stir in garlic, sugar, oil, vinegar, soy sauce, sesame oil, and chili sauce. Bring to a boil, stirring constantly, until sugar dissolves. Pour sauce over linguine, and toss to coat. Garnish with green onions and sesame seeds.

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