Molly'S Mouthwatering Tzatziki Cucumber Sauce - cooking recipe

Ingredients
    1 large cucumber, peeled and cut into chunks
    1 1/2 cups plain Greek yogurt
    2 cloves garlic, minced
    1/2 cup sour cream
    1/4 cup mayonnaise
    salt and pepper to taste
Preparation
    Chop the cucumber in a food processor until nearly liquefied; strain through a piece of cheesecloth to remove excess moisture, being careful to not over-drain and lose too much of the fresh flavor.
    Mix the cucumber, yogurt, garlic, sour cream, and mayonnaise together in a bowl; season with salt and pepper.

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