Lazy Daisy Cake Iii - cooking recipe

Ingredients
    1 1/2 cups white sugar
    1/2 cup vegetable oil
    3 eggs
    1 cup milk
    1 teaspoon vanilla extract
    1 1/8 cups all-purpose flour
    2 teaspoons baking powder
    1 teaspoon salt
    1/4 cup margarine
    1 cup white sugar
    1/4 cup milk
    1/2 cup chocolate chips
    1 teaspoon vanilla extract
    1/2 cup miniature marshmallows
Preparation
    Preheat oven to 350 degrees F (175 degrees C). Grease and flour a 9x13 inch pan.
    In a large bowl, beat 1 1/2 cups sugar and oil until smooth. Beat in eggs, 1 cup milk and 1 teaspoon vanilla. Beat in flour, baking powder and salt. Pour batter into prepared pan.
    Bake in the preheated oven for 30 minutes, or until a toothpick inserted into the center of the cake comes out clean. Allow to cool. Frost with Chocolate Frosting.
    To make the Chocolate Frosting: In a saucepan over medium heat, combine margarine, 1 cup sugar and 1/4 cup milk. bring to a full boil. Remove from heat and stir in chocolate chips, 1 teaspoon vanilla and marshmallows. Beat until smooth.

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