Quinoa And Whole Wheat Waffles - cooking recipe

Ingredients
    1/2 cup whole wheat flour
    1/2 cup quinoa flour
    2 tablespoons turbinado sugar
    1 teaspoon baking powder
    1 egg
    2 tablespoons olive oil
    1/2 cup milk, or as needed
Preparation
    Combine whole wheat flour, quinoa flour, turbinado sugar, and baking powder in a large bowl. Whisk in egg and olive oil. Whisk in milk gradually until batter is a runny consistency.
    Preheat a waffle iron according to manufacturer's instructions.
    Ladle 1/2 cup batter into the preheated iron; close and cook until golden, about 3 minutes. Repeat with remaining batter.

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