Easy, Boneless Hot Wings - cooking recipe

Ingredients

1 cup hot pepper sauce
1/2 cup butter
1 pound frozen, breaded chicken strips

Preparation

Pour hot sauce and butter into a large microwave-safe bowl. Microwave on High for 30 seconds, stir, then continue cooking until the butter has melted, about 30 seconds more. Stir sauce until blended, and set aside.
Microwave chicken strips according to package directions on a microwave safe plate. Once cooked, toss chicken strips with butter mixture until completely coated. Replace chicken onto plate, and microwave on High for 2 additional minutes.