Chocolate Cheese Candy - cooking recipe

Ingredients

1/2 (1 pound) loaf processed cheese food, cubed
2 (16 ounce) packages confectioners' sugar
1 cup margarine
1/2 cup unsweetened cocoa powder
1/2 cup semisweet chocolate chips
1 teaspoon vanilla extract
1/2 cup chopped walnuts (optional)

Preparation

In a saucepan, combine the processed cheese, cocoa, chocolate chips and margarine. Set over medium-low heat; cook, stirring frequently, until melted and well blended.
Remove from the heat and stir in the vanilla, confectioners' sugar and walnuts. Pour into a greased 9x13 inch baking dish. Allow to cool and then cut into small squares.