7Up Winter Mint Sherbet Punch - cooking recipe
Ingredients
-
1 quart lime sherbet
1 (2 liter) bottle 7UP(R)
6 ounces Rose's(R) Mojito
1 cup white rum (optional)
Preparation
-
Add the ingredients to 1 gallon punch bowl.
Garnish the punch bowl with mint leaves and slices of lemon and lime.
Leave a comment