Green Apple Curried Spinach Salad - cooking recipe

Ingredients

Salad:
1 bunch fresh spinach, stemmed and chopped
1 cup whole almonds
1 Granny Smith apple, chopped
1/4 cup chopped green onion
Dressing:
3/4 cup light vegetable oil
1/4 cup mango chutney
1/4 cup lemon juice
2 tablespoons red wine vinegar
1 teaspoon curry powder
1/2 teaspoon white sugar
1/2 teaspoon salt
1/4 teaspoon ground turmeric
1/8 teaspoon cayenne pepper

Preparation

Combine spinach, almonds, apple, and green onion in a bowl.
Whisk oil, mango chutney, lemon juice, red wine vinegar, curry powder, sugar, salt, turmeric, and cayenne pepper together in a separate bowl; drizzle over spinach mixture and toss to coat.