Chicken-Black Bean Casserole - cooking recipe

Ingredients

1 (15.25 ounce) can whole kernel corn, drained
1 (15 ounce) can black beans, rinsed and drained
1 cup salsa verde
1/2 teaspoon ground cumin
1/2 teaspoon ground coriander
1 (22 ounce) package Tyson(R) Grilled & Ready(R) Frozen Fajita Chicken Breast Strips
1 1/2 cups shredded Mexican cheese blend
1/2 cup crushed tortilla chips (optional)

Preparation

Preheat oven to 350 degrees F. In 2-quart casserole dish combine corn, beans, salsa, cumin, and coriander. Stir in Grilled & Ready(R) Fajita Chicken Strips and 1 cup of the cheese.
Bake, uncovered, 35 to 40 minutes or until bubbly. Sprinkle with the remaining 1/2 cup cheese. Bake 3 to 5 minutes or until cheese is melted. If desired, sprinkle with crushed tortilla chips.