Zesty Tuna Salad - cooking recipe

Ingredients
    1 (5 ounce) can tuna, drained
    1 teaspoon mayonnaise
    1 teaspoon sweet pickle relish
    1 teaspoon Dijon-style prepared mustard
    1 stalk celery, chopped
    1/4 cup chopped onion
    1/4 teaspoon ground black pepper
Preparation
    Mash tuna in a small bowl with a fork. Add mayonnaise, pickle relish, mustard, celery, onion, and black pepper; stir to combine. Chill and serve.

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