Quick Christmas Salad - cooking recipe

Ingredients
    1 1/2 (16 ounce) packages mixed baby salad greens
    1 1/2 cups pecans
    8 ounces dried cherries
    1/4 pound Parmesan cheese, shaved
    1/2 cup balsamic vinaigrette salad dressing, or to taste
Preparation
    Mix baby salad greens, pecans, dried cherries, and Parmesan cheese in a large bowl. Drizzle vinaigrette over the salad; toss to coat evenly.

Leave a comment