Banana Avocado Yogurt Smoothie - cooking recipe

Ingredients
    1 cup nonfat Greek yogurt (such as Chobani(R))
    1 avocado - peeled, pitted and diced
    1 banana, chopped
    2 tablespoons water, or as needed (optional)
Preparation
    Place Greek yogurt, avocado, and banana in a blender and puree until smooth. Add water for a thinner smoothie.

Leave a comment