Crispy Baked Oatmeal - cooking recipe

Ingredients

2 eggs
1/2 cup vegetable oil
1/3 cup packed brown sugar
3 cups old-fashioned oats
1 tablespoon baking powder
3/4 teaspoon ground cinnamon
1/2 teaspoon salt

Preparation

Preheat oven to 350 degrees F (175 degrees C). Grease an 8-inch square baking dish.
Whisk eggs, oil, and brown sugar together in a bowl until brown sugar is dissolved. Combine oats, baking powder, cinnamon, and salt in a separate bowl; stir into egg mixture just until moistened. Spoon oat mixture into prepared baking dish.
Bake in the preheated oven until edges are golden brown, 20 to 25 minutes.