Bhel Puri - cooking recipe

Ingredients
    1 onion, finely chopped
    3/4 cup grated fresh coconut
    2 tablespoons finely chopped green chile pepper
    2 tablespoons finely chopped fresh cilantro
    1 teaspoon lemon juice
    1 teaspoon coconut oil, melted (optional)
    1/2 teaspoon minced fresh ginger root
    salt to taste
    1 tablespoon water
    2 cups puffed rice
Preparation
    Mix onion, grated coconut, green chile pepper, cilantro, lemon juice, coconut oil, ginger, and salt together in a bowl; stir in water until well incorporated. Fold puffed rice into onion-coconut mixture until coated.

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