Bhel Puri - cooking recipe
Ingredients
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1 onion, finely chopped
3/4 cup grated fresh coconut
2 tablespoons finely chopped green chile pepper
2 tablespoons finely chopped fresh cilantro
1 teaspoon lemon juice
1 teaspoon coconut oil, melted (optional)
1/2 teaspoon minced fresh ginger root
salt to taste
1 tablespoon water
2 cups puffed rice
Preparation
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Mix onion, grated coconut, green chile pepper, cilantro, lemon juice, coconut oil, ginger, and salt together in a bowl; stir in water until well incorporated. Fold puffed rice into onion-coconut mixture until coated.
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