Lemon Herb Butter - cooking recipe

Ingredients

1/2 cup unsalted butter at room temperature
2 tablespoons lemon zest
1 teaspoon fresh lemon juice
1/2 teaspoon finely chopped fresh rosemary
1/2 teaspoon finely chopped fresh thyme
1/2 teaspoon finely chopped fresh sage
salt and ground black pepper to taste

Preparation

Mash butter in a bowl until smooth and creamy. Mix lemon zest, lemon juice, rosemary, thyme, sage, salt, and black pepper into the butter until thoroughly combined.