Grilled Indian Chicken - cooking recipe

Ingredients

1 teaspoon ground ginger
2 tablespoons crushed garlic
2 teaspoons ground turmeric
1/4 cup yogurt
1 (3 pound) whole chicken, cut into pieces

Preparation

In a large bowl, combine ginger, garlic, turmeric, salt, and yogurt.
Marinate the chicken pieces in the mixture for 3 hours.
Preheat an outdoor grill for medium-high heat and lightly oil grate. Grill chicken until juices run clear.