Aidan Special - cooking recipe

Ingredients

1 tablespoon butter, softened, or as needed
2 slices rye bread
4 slices Swiss cheese
2 ounces turkey breast, or more to taste
2 slices tomato
2 slices cooked bacon, or more to taste
1 ounce Russian salad dressing

Preparation

Heat a large skillet over medium heat.
Spread butter on 1 side of each bread piece and place, butter-side down, into the skillet. Place 2 slices Swiss cheese on each bread slice; cook until cheese melts, 3 to 4 minutes.
Place turkey and tomato slices in a separate skillet over medium heat; cook until warmed, 2 to 3 minutes.
Layer turkey, bacon, and tomato onto 1 bread slice that will be the bottom of the sandwich. Spread Russian dressing over tomato layer; top with second bread slice creating a sandwich.