Ingredients
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4 (2.05 ounce) bars milk chocolate covered caramel and nougat candy bars (e.g. Milky Way(R))
1/4 cup butter
1 tablespoon milk
2 teaspoons vanilla extract
1 1/4 cups confectioners' sugar
Preparation
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Place candy bars, butter, milk and vanilla in a microwave safe bowl and microwave on High for 30 seconds; stir. Heat for an additional 10 seconds, remove the bowl from the mircrowave and stir again. Add confectioners' sugar and stir until smooth and creamy.
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