Eagle Brand® Chocolate Truffles - cooking recipe

Ingredients

3 cups semi-sweet chocolate chips
1 (14 ounce) can EAGLE BRAND(R) Sweetened Condensed Milk
1 tablespoon vanilla extract
Coatings:
Finely chopped toasted nuts, flaked coconut, chocolate sprinkles, colored sprinkles, unsweetened cocoa, powdered sugar or colored sugars

Preparation

Melt chocolate chips with sweetened condensed milk in large saucepan over low heat. Remove from heat; stir in vanilla.
Pour into medium bowl. Cover and chill 2 to 3 hours or until firm.
Shape into 1-inch balls; roll in desired coating and/or decorate with frosting and candies. Chill 1 hour or until firm.