Garlic Curry Burgers - cooking recipe

Ingredients
    2 pounds lean ground beef
    1 1/2 cups chopped sweet onion
    1 egg, lightly beaten
    3 tablespoons evaporated milk
    1 tablespoon Worcestershire sauce
    3 large cloves garlic, minced
    1 tablespoon mild curry powder
    1 tablespoon steak seasoning
Preparation
    Preheat an outdoor grill for high heat.
    In a bowl, mix the beef, onion, egg, evaporated milk, Worcestershire sauce, garlic, curry powder, and steak seasoning. Form the mixture into 8 patties.
    Grill the patties over indirect heat for about 5 minutes on each side, or until done.

Leave a comment