The Real No-Guilt Chocolate Pudding - cooking recipe

Ingredients

3 ripe avocados - peeled, pitted, and cubed
1/2 cup unsweetened cocoa powder
1/2 cup maple syrup
1 teaspoon lemon juice
2 teaspoons vanilla extract
1 pinch salt
1 tablespoon water, or as needed

Preparation

Place the avocados, cocoa powder, maple syrup, lemon juice, vanilla extract, and salt in the work bowl of a food processor, and blend until smooth and creamy. Add water, 1 tablespoon at a time, as needed to make the pudding the desired consistency. Eat right away, or chill and serve cold.