Millet Delight - cooking recipe

Ingredients
    1 cup uncooked millet
    1/2 cup soy milk powder
    5 1/2 cups hot water
    2/3 cup chopped dates
    1/2 cup flaked coconut
    1 teaspoon vanilla extract
Preparation
    Preheat oven to 350 degrees F (175 degrees C).
    Combine millet, soy milk powder, hot water, chopped dates, coconut, and vanilla in a 9x13 inch casserole dish.
    Bake casserole in preheated oven for 30 minutes, then remove and stir. Return casserole to oven and bake an additional 30 minutes. Serve hot.

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