Chocolate Rice Pudding - cooking recipe

Ingredients
    3/4 cup uncooked white rice
    1 1/4 cups water
    1 1/2 cups milk
    1/3 cup white sugar
    1 teaspoon vanilla extract
    1/3 cup raisins
    1 tablespoon butter
    2 tablespoons unsweetened cocoa
Preparation
    In a saucepan bring water to a boil. Add rice and stir. Reduce heat, cover and simmer for 20 minutes.
    In the top of a double boiler over simmering water, combine 1 1/2 cups cooked rice, milk, sugar, vanilla, raisins, butter and cocoa. Cook, stirring occasionally, until thickened, 20 to 30 minutes.

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