Vegan Berry And Apple Crumble - cooking recipe

Ingredients

1 (12 ounce) package frozen mixed berries
4 small apples - peeled, cored, and chopped
3 tablespoons cornstarch
1 teaspoon vanilla extract
1 cup all-purpose flour
3/4 cup rolled oats
1/2 cup white sugar
1 teaspoon ground cinnamon
1 cup solid coconut oil

Preparation

Preheat the oven to 350 degrees F (175 degrees C).
Combine frozen mixed berries, apples, cornstarch, and vanilla extract in a bowl and transfer to a baking dish.
Combine flour, oats, sugar, and cinnamon in a bowl. Mix in coconut oil with your fingers until you have a crumbly dough. Sprinkle over the fruit in the baking dish.
Bake in the preheated oven until crumble is lightly browned on top, about 40 minutes.