French Salad Dressing - cooking recipe

Ingredients
    1 1/2 cups vegetable oil
    1 cup ketchup
    3/4 cup white sugar
    1/2 cup vinegar
    1 small onion, chopped
    1 teaspoon lemon juice
    1 teaspoon paprika
    1/2 teaspoon salt
Preparation
    Place oil, ketchup, sugar, vinegar, onion, lemon juice, paprika, and salt into a blender; cover and puree until smooth. Store in refrigerator.

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