Orange Dipping Sauce For Coconut Shrimp - cooking recipe

Ingredients

1/2 cup orange marmalade
1/4 cup honey
1/4 cup Dijon mustard
4 drops hot pepper sauce (such as Tabasco(R)), or to taste

Preparation

Mix orange marmalade, honey, Dijon mustard, and hot sauce in a bowl. Serve immediately or cover and refrigerate until serving time.