Two Minute Chili Pie - cooking recipe

Ingredients

1 (9 inch) deep dish pie crust
2 (15 ounce) cans chili with beans
1 (15 ounce) can green beans, drained
1 cup shredded Cheddar cheese

Preparation

Preheat oven to 375 degrees F (190 degrees C).
Mix chili, green beans, and cheese. Pour into unbaked crust.
Bake at 375 F (190 degrees C) for 40 minutes or until bubbly and crust is brown.