Pub Pizza - cooking recipe

Ingredients

1 small (4 inch) pita bread
1/4 cup pizza sauce
4 slices cooked ham
1/4 cup pineapple chunks, drained
4 slices Monterey Jack cheese

Preparation

Preheat oven to 400 degrees F (200 degrees C).
Place pita bread on a small baking sheet. Cover with pizza sauce. Layer with cooked ham and pineapple chunks. Top with Monterey Jack cheese.
Bake in the preheated oven 12 to 15 minutes, until the cheese is melted and lightly browned.