Curried Green Bean Salad - cooking recipe

Ingredients

3 tablespoons minced fresh onion
1 tablespoon curry powder
1 tablespoon rice vinegar
2 teaspoons minced fresh garlic
1 teaspoon minced fresh ginger root
1/4 cup canola oil
salt and ground black pepper to taste
2 (14.5 ounce) cans green beans, drained
1/2 cup slivered almonds

Preparation

Mix onion, curry powder, rice vinegar, garlic, and ginger together in a large bowl. Stir oil into the onion mixture; season with salt and black pepper; mix well. Add green beans and almonds to the mixture; toss lightly to coat.