Drag It Through The Farm Dog - cooking recipe

Ingredients
    1 (1.5 ounce) Idahoan(R) Buttery Homestyle Mashed Potato Cup
    4 Chicken sausages
    3 tablespoons stone ground mustard
    4 potato flour buns
    Power greens
    Cherry tomatoes, halved
    Avocado, diced
    Honey mustard salad dressing
    Orange and red bell peppers, diced
    Red onions, diced
Preparation
    Grill sausages until done. Prepare Idahoan Buttery Homestyle Mashed Potato Cup according to package directions and stir in stone ground mustard. Place sausage on bun and spread potato mixture on top. Add toppings to your taste. Top with honey mustard dressing.
    Have fun with your hot dogs!

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