Drag It Through The Farm Dog - cooking recipe
Ingredients
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1 (1.5 ounce) Idahoan(R) Buttery Homestyle Mashed Potato Cup
4 Chicken sausages
3 tablespoons stone ground mustard
4 potato flour buns
Power greens
Cherry tomatoes, halved
Avocado, diced
Honey mustard salad dressing
Orange and red bell peppers, diced
Red onions, diced
Preparation
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Grill sausages until done. Prepare Idahoan Buttery Homestyle Mashed Potato Cup according to package directions and stir in stone ground mustard. Place sausage on bun and spread potato mixture on top. Add toppings to your taste. Top with honey mustard dressing.
Have fun with your hot dogs!
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