Pisco Sour Ii - cooking recipe

Ingredients

2 cups pisco
1 cup fresh lime juice
1 egg white
1 1/3 cups confectioners' sugar
2 cups crushed ice
aromatic bitters

Preparation

Blend the pisco, lime juice, egg white, sugar, and ice in a blender until smooth, about 1 minute. Pour into fluted glasses and top each with 1 to 2 dashes of the aromatic bitters to serve.