Simply Guacamole - cooking recipe

Ingredients
    5 avocados - peeled, pitted, and mashed
    2 tablespoons fresh lemon juice
    3/4 cup minced green onion
    1/2 cup minced fresh cilantro
    salt and pepper, to taste
Preparation
    Stir together the avocado and lemon juice in a serving bowl; add the green onion and cilantro; mix well. Season with salt and pepper. Serve immediately or store covered in refrigerator with avocado pits in the bowl to keep from browning.

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