Marmalade Pork Chops - cooking recipe

Ingredients

5 pork chops
1/2 cup orange marmalade
1/2 cup soy sauce

Preparation

Preheat oven to 350 degrees F (175 degrees C).
Place pork chops in a 9x13 baking dish. In a small bowl stir together the marmalade and soy sauce. Pour over the chops. Cover with foil and bake for 1 hour.