Healthier Apple Crisp Ii - cooking recipe

Ingredients

10 cups unpeeled, cored, and sliced apples
1/2 cup white sugar
1 tablespoon white whole wheat flour
1 teaspoon ground cinnamon
1/2 cup water
1 cup quick cooking oats
1 cup white whole wheat flour
1/2 cup packed brown sugar
1/2 cup chopped walnuts
1/4 teaspoon baking powder
1/4 teaspoon baking soda
1/2 cup butter, melted

Preparation

Preheat oven to 350 degrees F (175 degree C).
Place the sliced apples in a 9x13 inch pan. Mix the white sugar, 1 tablespoon flour and ground cinnamon together, and sprinkle over apples. Pour water evenly over all.
Combine the oats, 1 cup flour, brown sugar, baking powder, baking soda, walnuts and melted butter together. Crumble evenly over the apple mixture.
Bake at 350 degrees F (175 degrees C) for about 45 minutes.