Green Beans - cooking recipe

Ingredients

2 (14.5 ounce) cans green beans, drained
1/4 cup butter, melted
1/2 teaspoon garlic powder
1/2 cup brown sugar
1/2 pound bacon

Preparation

Preheat oven to 375 degrees F (190 degrees C).
Put green beans in a baking dish. Mix butter, brown sugar, and garlic powder together in a bowl; pour over green beans. Arrange bacon strips atop the beans.
Bake in preheated oven until the bacon is cooked and the green beans are tender, about 30 minutes.