Green Turkey And Cheese - cooking recipe

Ingredients

1 pound spinach, washed and chopped
1 1/2 cups cooked turkey, cubed
10 ounces shredded Cheddar cheese

Preparation

Preheat oven to 350 degrees F (175 degrees C). Grease one 10 inch casserole dish.
Place the spinach in the prepared casserole dish. Top with the cubed turkey then with the grated cheese.
Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes.